Pisco Sour + Maracuya Sour Class

This is a class where you will learn how to prepare the national drink of all Peruvians. Be prepared to enjoy and taste, our bartender and team will make your day unforgettable.

⏳Duration:
– 1 hour and 30 min approx.

? Meeting point:
– Calle Porta 170, Miraflores

? Transport:
– This Class does not include pick up or drop off

?Prices:
– Share Group: From 2 people up (19 USD each)
– Private Group: From 4 people up (30 USD each)
– If you are traveling alone and don’t mind joining a group, ask us about availability

Clear dates

Prepare one of the most popular cocktails in Peru: Pisco Sour

It is based on Pisco (kind of brandy) and was originated in Lima in the early 1920s.

Apart from the Pisco, other main ingredients are lime juice, egg white and sugar syrup. Usually, the cocktail is served in three sizes: Single, Double or “Catedral” (Cathedral).

When it is prepared on the right way, the drink is a fine balance between the quite strong Pisco (alcohol percentage between 38% and 48%), the intense lime juice and the sweetness of the sugar syrup.

 

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Pisco Sour + Maracuya Sour Class
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